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Brass Tea Strainer

Brass Tea Strainer

Regular price £19.00 GBP
Regular price Sale price £19.00 GBP
Sale Sold out
Style
  • Handmade in the Indian subcontinent
  • Free UK delivery over £85

For the chai lover, a handcrafted brass tea strainer for the daily ritual, made in solid brass by artisans in Moradabad.

Hold it over the cup as the chai pours through, then set it down on its drip rest. A small, considered upgrade to your tea routine, and a thoughtful gift for a fellow chai drinker.

Size and material

Classic: 21 cm long, 7.5 cm high, with a wooden handle
Compact: 11 cm long, 4.5 cm high, no handle
Solid brass with a fine mesh. Both come with a matching drip rest.

Care

Every use: tap out the leaves and rinse straight away. Hand wash with mild soap and keep the wooden handle out of soaking water. No dishwasher.
Over time: brass darkens beautifully with use, taking on a warmer patina over the years.
If you prefer it bright: rub with a paste of Pitambari powder and water, then rinse and dry fully.
A small Pitambari sample comes with every order.

Watch our brass care video

Delivery and returns

Free UK delivery on orders over £85.

Full details in our shipping policy and returns policy.

View full details

The object

Two styles, one fine mesh

Both are solid brass with the same fine mesh for loose leaf tea and chai, and both come with a matching drip rest. The choice is about style, not size of cup.

Classic

The traditional look

A smooth wooden handle, the shape most Indian kitchens know

Compact

The pared back look

No handle, clean lines, a modern take on the same mesh

The maker

Made in Moradabad

Brass artisan at work in a Moradabad workshopUrvi, founder of Vaarsa London, with a brass artisan in MoradabadThe Moradabad workshop team with finished brass jars

From our visit to the brass workshops in Moradabad.

Moradabad in Uttar Pradesh is known as Peetal Nagri, the brass city. Most of its workshops are run by the families who started them, and each step, from casting to polishing, is done by a different specialist.

We visited the workshop behind our brass. It is smaller than most London kitchens: one bare bulb, moulds stacked on the floor. Your strainer is shaped and finished there, then polished by hand before it leaves.

Questions

Things people ask

Classic or Compact?
It comes down to style. Classic has a smooth wooden handle and the familiar look of the strainer in most Indian kitchens. Compact drops the handle for a cleaner, more modern shape. Both have the same fine mesh and come with a drip rest.
Is the drip rest included?
Yes. Both styles come with a matching drip rest.
Is the mesh fine enough for loose leaf tea?
Yes. It is made for loose leaf tea and chai.
How do I clean it?
Tap out the leaves and rinse straight after use. Hand wash with mild soap and dry straight away. No dishwasher, and keep the wooden handle out of soaking water.
Will it tarnish?
Brass darkens slowly with use, and many people love that warmer look. If you prefer it bright, a Pitambari paste brings the shine back in a few minutes.
How do I know what is fine to use with brass?
What reacts with brass can vary. If you are ever unsure about something, give it a miss. Rinsing straight after each use keeps the mesh at its best.